Menus

Breakfast Menus

Breakfast is served 7:45 a.m.-8:05 a.m. on regular school days. All students receive free breakfast. The daily breakfast menu includes:

• Hot breakfast option

• Assortment of wrapped items

• Ready-to-serve items

  • Mini donuts

  • Cereal

  • Muffins

  • Breakfast bars

• Fruit bar

• Milk

Lunch Menus

The daily lunch menu can be found on the Lunch Menus calendar. In addition to what's listed on the calendar, the following items are served daily:

• Entrée alternates

• Hot vegetable bar

• Fruit bar

• Milk

All breakfast and lunch menus are subject to change.

Milk Options

• 8 oz. 1% white milk cartons

• 8 oz. 1% chocolate milk cartons

• 8 oz. chocolate and vanilla soy milk for lactose-intolerant students

Fruit Bar Options

• Fruit cups

• Juice cups

• Fresh fruit (apple wedges, grapes, bananas)

• Canned fruit

• Variety daily

Hot Vegetable Bar Options

• Corn

• Peas

• Carrots

• Winter blend

• Green beans

• Broccoli

• Scalloped potatoes

• Variety daily

Salad Bar Options

• Premade Caesar salad

• Chopped lettuce

• Tomatoes

• Broccoli

• Green peppers

• Red peppers

• Onion

• Cucumbers

• Shredded carrots

• Chick peas

• Sliced red beets

• Croutons

À la Carte

À la carte food items are not included with a reimbursable meal, but they can be purchased separately. Students are not permitted to buy à la carte food items with a negative account balance. À la carte food items that are not included with a meal include:

• French fries

• Tator tots

• Potato wedges

• Desserts

• Cinnamon rolls

• Additional drinks

• Ice cream

• Additional entrées

Food Allergies

Students or their parents/caregivers should notify the school nurse of all food allergies. The nurse can be contacted at 717-741-0820 x5126.